Crispy potatoes tossed in sweet and spicy sauce that leaves you licking your fingers.

Preparation Time:
5 minutes

Servings:
4

What you'll need:
- ChefBoss Hot Garlic Stir Fry Sauce
- Some fried Chicken or potatoes
- A tablespoon Oil and that's it.
3 Easy Steps Recipe

Heat 1 tablespoon oil in a pan & lightly toss chopped garlic for 1 minute.

Add 300g of fried chicken / potato (wedges or balls) in the pan and lightly toss for 2 minutes.

Add 4-5 tablespoon of the sauce into the pan & toss well for 2 minutes. Go ahead, and grab! Garnish with chopped spring onions (optional)