Crispy potatoes tossed in sweet and spicy sauce that leaves you licking your fingers.
Preparation Time:
5 minutes
Servings:
4
What you'll need:
- ChefBoss Hot Garlic Stir Fry Sauce
- Some fried Chicken or potatoes
- A tablespoon Oil and that's it.
3 Easy Steps Recipe
Heat 1 tablespoon oil in a pan & lightly toss chopped garlic for 1 minute.
Add 300g of fried chicken / potato (wedges or balls) in the pan and lightly toss for 2 minutes.
Add 4-5 tablespoon of the sauce into the pan & toss well for 2 minutes. Go ahead, and grab! Garnish with chopped spring onions (optional)
