The moment a foodie hears the words honey chilli chicken, their mouth automatically starts watering and the brain goes into a frenzy of emotions! Nobody can tell why but honey chilli snacks are like a drug nobody can get enough of, they’re the kind of snacks that can make anyone and everyone happy. And while these evergreen snacks are comfort food at its best, making them at home is not that comfortable a process for many.
Getting the ingredients and sauces, ensuing that the right proportions are being used, the excessive chopping, peeling and sautéing, and still not being able to get it right at times is truly frustrating! Well folks, we are here to help. Presenting ChefBoss Honey Chilli Stir Fry Sauce & Dip – a ready-to-cook 3-step solution for making delectable street-style honey chilli chicken at home! With just a couple of ingredients and 5 minutes, your yummy honey chilli chicken will be ready to be relished. So, let’s get started!
What you'll need:
- 5 tbsp ChefBoss Honey Chilli Stir Fry Sauce & Dip
- 1 tbsp oil
- 1 tbsp chopped garlic
- 300 grams fried chicken (cut into 10-12 bite-sized pieces)
- 2 tbsp chopped spring onion (optional)
3 Easy Steps Recipe
In a wide pan, heat 1 tablespoon oil & lightly toss 1 tablespoon chopped garlic in it for 1 minute.
Add 300 grams of fried chicken pieces to the pan and lightly toss for 2 minutes.
Add 5 tablespoons of Honey Chilli stir fry sauce to the pan & toss it well for 2 minutes. Garnish with chopped spring onions (optional) and it’s ready to be served hot!