Burgers are a mood! They are the snacks you gorge on when you’re in the mood for something juicy and filling. The whole idea of a burger is to give you satisfaction after you’ve had it.
And while restaurant-bought burgers are all the rage, there is something so special about one cooked at home. It’s super simple to make, takes on 5 minutes and some very basic ingredients and there’s the satisfaction of making a yummy snack for yourself (and your family/friends)! So, without any more dilly-dallying, here is a quick 5-minute burger recipe that you will love.
What you'll need:
- ChefBoss Chipotle Mayo
- Burger buns
- Burger patty of your choice (potato, veggies, chicken, paneer, whatever you’re in the mood for)
- Some sliced vegetables (onions, tomatoes, lettuce, olives, jalapenos)
- Cheese slice (optional)
- Salt and pepper
2 Easy Steps Recipe
Cut the burger bun in half and toast it from both sides on low flame for a minute. Next, spread a generous amount of ChefBoss Chipotle Mayo on both the sides. On the lower half, put a cheese slice (optional), lettuce, tomatoes and onions.
Add the patty on to the veggies and top it with a dollop of ChefBoss Chipotle Mayo. Sprinkle some salt and pepper on it and cover it with the top half of the bun. And tada! Your delicious burger is ready to be devoured!